Deciding Menu for the Wedding

Overview

As the wedding event comes, the bride and the groom get jovial about the celebration and enjoyment. But the one thing that can jitter in your mind is deciding the menu for the wedding. It is the traditional Indian way of serving the delicious cuisines to the guests attended the party. Food is the important part of the auspicious occasion of marriage. Some guests like the occasion because they like the food. Therefore, this article will guide you in deciding the menu for the wedding event.

Tips on Deciding the Wedding Menu

Given below are the various tips that you can use in arranging the wedding menu:

Before planning the wedding menu, you should hire a well-experienced caterer who can make palatable cuisines for the guests.
After deciding the caterer, you should ask him to prepare vegetarian food or non-vegetarian cuisines or both.
Suggest the caterers what item you would like to serve as the starters and entrees. Samosas, pakoras, paneer tika, tandoori mushrooms and many more that you can add in such category.
To add more flavor in the wedding menu, you can some south Indian dishes, which are delicious to taste.
Try to add at least three items of mouth-watering sweets. It can certainly offer more tastes to the guests at the wedding event.
Do not force your choice on the caterer too much. Take his suggestions seriously because he has the experience in making such arrangements.
At last, double check the menu to consider if anything is missing. Ask your parents whether is anything to be added or not.

Pre Wedding Preparations

Horoscope Matching

Gift wrapping

Party Favor

Wedding Size Planning

Deciding Menu

Choose Invitation Cards

Staying and Transportation